Our Produce

What We Grow & Raise.

Seven commodity lines, supplied year-round to commercial buyers — grown and raised on our own land, dispatched to our own schedule.

Seasonal vegetables and fresh produce for retail and food service.

Free-range commercial egg supply for hotels, retailers, and processors.

Broiler chickens raised on-site, supplied live or dressed.

Grass-fed cattle, supplied as whole, half, or quarter carcass.

Indigenous breed goats, supplied to butcheries and hospitality.

Premium lamb cuts for hotel kitchens and specialty retail.

Tilapia and catfish from on-site ponds, fresh and processed supply.

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